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CascadeWeekly.com: Best of Skagit 2016 – BEST BAKERY: Farm to Market Bakery

TheBakeryCardFew things in life are better than waking up on a sunny Saturday and cruising down breathtakingly scenic Chuckanut Drive into the Skagit Valley and stopping at the Farm to Market Bakery for a sweet thing, cup of coffee and a little community commingling. Owned by Jim and Lisa Kowalski and next door to the Rhododendron Cafe, which they also own, Farm to Market has a menu full of all of our favorites, made with local ingredients and done right. On the sweet side, the Triple Chocolate Pecan Brownies and their signature Lime-Soaked Polenta Cake will never do you wrong, but if you happen to be there early enough on a Saturday or Sunday morning, you could have the great good fortune of scoring a coveted and rare Pecan Sticky Bun, and then you’ll know you’re really living right.
Where: 5507 Chuckanut Drive, Bow
Info: http://www.rhodycafe.com/farmtomarketbakery

Bakery Locals beckon you to stop in for a cup of coffee!

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This bakery is getting a new Sandwich board, well not really. Its a wooden figure inviting you to slow down and stop in for a cup of coffee and piece of pie.

We’re Open and if you want to know whats who and where you better get to the bakery before 9:30 or there won’t be any coffee left.